Scientific Name: Gomphus clavatus
While generally considered edible, it is advisable to cook Gomphus clavatus before consumption to enhance flavor and digestibility. Always consult a local expert when foraging.
Gomphus clavatus is a distinctive mushroom with a unique shape resembling a pig's ear. It features a yellow to orange-brown cap that is irregularly lobed and a stout, bulbous stem.
Habitat: Typically found in coniferous and mixed forests, often in sandy or acidic soils.
Region: North America, Europe, and parts of Asia.
Fruits from late summer to early fall.
Always verify identification to avoid these similar species:
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