Scientific Name: Hypholoma capnoides
While considered edible, it is important to properly identify this mushroom as some lookalikes can be toxic. Always consult a local expert before consuming wild mushrooms.
Hypholoma capnoides is a small to medium-sized mushroom characterized by its smoky gray to brown cap, which is often slightly sticky when moist. The gills are closely spaced and yellowish to brown, and the stem is slender and often has a bulbous base.
Habitat: Typically found in woodlands, often growing on decaying wood or in grassy areas near trees.
Region: Widely distributed in temperate regions of North America and Europe.
Fruits from late summer to early fall.
Always verify identification to avoid these similar species:
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Download Mushroom TrackerDisclaimer: This guide is for educational purposes only. Never consume a wild mushroom unless you are 100% certain of its identification.