Scientific Name: Pluteus cervinus
While generally considered safe to eat, always ensure proper identification and consult local guidelines, as some mushrooms can cause allergic reactions.
Pluteus cervinus is a medium to large mushroom with a distinctive brown to grayish cap that can be smooth or slightly velvety. The gills are free from the stem and are pink to brown in color, while the stem is often cylindrical and may have a slightly swollen base.
Habitat: Typically found on decaying wood, especially in forested areas.
Region: Widely distributed in temperate regions around the world, including North America and Europe.
Fruits primarily in late summer to early fall.
Always verify identification to avoid these similar species:
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Download Mushroom TrackerDisclaimer: This guide is for educational purposes only. Never consume a wild mushroom unless you are 100% certain of its identification.