Scientific Name: Amanita gemmata
This species is recorded as poisonous. Do not consume. Due to its resemblance to both edible and highly toxic species, foragers should exercise extreme caution and consult an expert before consumption.
Amanita gemmata is characterized by its distinctive greenish-brown cap adorned with prominent white warts. The gills are free and white, and the stem is bulbous at the base with a ring. This mushroom can be confused with some toxic species due to its appearance.
Field marks recorded for this species. Work through all of them, not just one:
Habitat: Typically found in coniferous and mixed forests, often in association with pine and spruce trees.
Region: North America, Europe, and parts of Asia.
Fruits from late summer to early fall.
Typical months: Aug-Oct
Always verify identification to avoid these similar species:
Browse all species in the Mushroom Database →
Pin the sighting and compare this species against its lookalikes in the offline database — confusion runs both ways, and knowing where toxic species fruit makes every future ID safer.
Download Mushroom TrackerDisclaimer: This guide is for educational purposes only. Never consume a wild mushroom unless you are 100% certain of its identification.